Edinburgh's Oldest Gastro Pub
Welcome to The Doric
Built in the 17th Century and adapted to become a gastro-pub in the 18th century when everything was homemade and locally sourced.
We are extremely passionate about food so we only use fresh, local produce in all our dishes and everything is cooked to order for the best taste and flavour. Almost everything is home made here at The Doric.
For this reason, we hope you don’t mind waiting that little bit longer.
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Friday's very creative special of halibut fillet, pea and saffron risotto served with butternut sqaush and pea... https://t.co/Djk71ZQAGP
Mulled Wine & Mulled Cider now up and running, as well as our Christmas decorations. I'm now going to put up a... https://t.co/K5NsXBuP0p
We are now serving the wonderful beer Paolozzi. A Munich style beer created with Edinburgh flair and Italian... https://t.co/fY9qOh7UW6