Edinburgh's Oldest Gastro Pub
Welcome to The Doric
Built in the 17th Century and adapted to become a gastro-pub in the 18th century when everything was homemade and locally sourced.
We are extremely passionate about food so we only use fresh, local produce in all our dishes and everything is cooked to order for the best taste and flavour. Almost everything is home made here at The Doric.
For this reason, we hope you don’t mind waiting that little bit longer.
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Every week it gets harder to put on a special that excites people. So we thought we'd leave it this week... http://t.co/8VuLM2YjqF
What's your plans for the weekend? We're planning this: For £17.00 this 3 course meal could be yours. For £15.00... http://t.co/EvNxfbkzLV
8kgs of Sirloin sunday lunch Roast beef sold out already, fresh 5 kgs on as I speak. Edinburghs hankering for a meat feast today!!!